Amish Paste.  85 days.  Amish heirloom produces a quantity of large and medium large size red paste tomatoes.  These are great for sauces or canning. A good big, fat, Italian tomato.  Stake or cage it because the stalk gets really big.  One of my personal favorites.

 Green Sausage.  75 days.  Determinate.  Attractive, 4 inch long striped fruits.  Good flavor, kind of citrus like, with a good meaty texture.  This would be great for salsas. (not available this season)

 Health Kick VFFA Hybrid. 74 days.  Determinate.  50% more Lycopene than other tomatoes.  Besides being good for you, these plum shaped tomatoes are extra fat and large, 4-6 oz. and excellent for salads or cooking.  Disease resistant.  These really produce.

 Opalka.  75 days.  Indeterminate.  This giant paste type has really good flavor.  The taste is much sweeter and richer than the smaller roma types. They are at least 5 inches long and extremely meaty.  This is a really great Polish heirloom.  

 Roma.  75 days,  Determinate.  This is the best known of all paste-type tomato., perfect for sauces, pastes and ketchup.  Its heavy crops of bright red, pear shaped fruits are nice and meaty, with very few seeds.

 Super Marzano VFNT hybrid.  70 days. Indeterminate.  A very productive hybrid variety.  Large, pear shaped fruit are an average of 5 inches long.  Fruit is high in pectin, giving sauces a natural thickness.  Tall plants give heavy yield.

 Viva Italia VFFNA hybrid.  A beautiful deep red with solid flesh and a higher natural sugar content.  These set better in hot weather than the original Roma.